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Food and Beverage Testing Lab

Our laboratory has a team of highly-trained microbiologists that provide reliable microbiological analyses of food, beverage, and environmental samples. Methods employed at our laboratory include: FDA / Bacteriological Analytical Manual (BAM), U.S. Department of Agriculture (USDA), USP, American Organization of Analytical Chemists (AOAC), and Compendium of Methods for the Microbiological Examination of Foods (CMMEF). We also have a dedicated Special Projects Team that will work with you to customize methods to fit your project needs.